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Swiss Army Fibrox Pro Curved Boning Knife, Flexible Blade, 6-Inch, Black

$17.39  
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Category: Dalstrong Boning Knife

About this item

As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
The curved, flexible stainless steel blade is ideal for thinner or more delicate cuts of meat such as chicken or fish that are more tender and intricate to bone
Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort, NSF approved
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime against defects in material and workmanship
Please NOTE that this item ships with international item number 5. 6613. 15 on the blade and not 47517 or 40517 but is the same 6" Fibrox Pro Boning Knife with flexible blade
Included Components: 6-Inch Fibrox Pro Boning Knife

brandVictorinox
colorBlack
blade_edgePlain
departmentUnisex-Adult
item_length11.25 Inches
item_weight3.52 ounces
blade_length6 Inches
manufacturerVictorinox
blade_materialStainless Steel
handle_materialStainless Steel
customer_reviews4.8 4.8 out of 5 stars 11,747 ratings 4.8 out of 5 stars
number_of_pieces1
best_sellers_rank#4,201 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2 in Boning Knives
item_model_number5.6613.15-X1
is_dishwasher_safeYes
date_first_availableMay 20, 2008
is_discontinued_by_manufacturerNo
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